Light Tex Mex Shrimp Bites Recipe
Thursday, July 2, 2026
Light Tex Mex Shrimp Bites Recipe
Light Tex Mex Shrimp Bites Recipe direction perfect littlest harm appetizers! Crunchy dumplings shells stuffed with Pico de Gallo, Guacamole, and Seasoned Shrimp! Advantageous, it's a lightsome Appetizer so you won't think blamable!
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Ingredients
- 24 medium shrimp peeled and deveined
- 1/2 tsp salt
- 24 wonton wrappers
- 2 Tbsp olive oil
- Non-Stick Cooking Spray
- 1/2 c. guacamole
- 1 teaspoon chili powder
- 2 limes juiced
- 2 Tbsp chives chopped
- 1/2 c. Pico de Gallo
Instructions
- Preheat oven to 350 degrees.
- Spray wonton wrappers with non-stick cooking spray.
- Arrange in 24 mini muffin cups. Heat in preheated oven for 5-7 minutes or until edges are meet starting to chromatic. Withdraw from oven.
- While wontons are hot turn the shrimp with 1 Tbsp olive oil, salt, scatter humor and chilly explosive. Ready in pan over psychic heat, most 5-7 minutes or until they are turbid throughout.
- Stuff each wonton cup with guacamole, then Pico de Gallo and then top with one shrimp. Sploosh cive on top of shrimp.
