EASY ONE POT CHEESY SAUSAGE PENNE RECIPE

One cheesy sausage pot of penne Recipe-warm and satisfying one Pan pasta dinner. Italian sausage, fast spaghetti sauce and penne pasta with cheesy topping is ideal for a busy evening.

Busy weekday is to us, because the school gradually enters back to the session. And didn't make me start at the vacation season slowly slither over us. Everything goes to be busy fast!

EASY ONE POT CHEESY SAUSAGE PENNE RECIPE

A quick and straightforward dinner will save your day! Especially one pasta pot dinner with plenty of flavors and in fact , cheesy toppings. My family loved my one pot meatball and tortellini with the bread side. One vegetarian night, I made one pot mushroom spinach pasta with Beans. But once we need a really warm meal, i'm going with the Italian sausage and penne combo.

This one is another big winner! you'll get this one pot of cheesy penne sausage on the table under half-hour . Bonus, no pile of plates to wash up afterwards! only one wok and plate.

INGREDIENTS:

• 2 tablespoons olive oil
• 1 medium yellow onion chopped
• 2 garlic cloves minced
• 1 medium carrot grated
• 1 lb mild Italian sausage casings removed
• 2.5 cups uncooked penne pasta
• 2 cups crushed tomatoes
• 1.5 cups chicken or vegetable stock
• 1/2 tsp salt
• 1/4 tsp black pepper
• 1 cup shredded cheddar cheese
• 1 cup shredded Pepper Jack cheese
• chopped basil for garnish

INSTRUCTION:

1. Heat up oil in large skillet. Add chopped onion and minced garlic and saute on medium heat for 2 minutes. Add shredded carrot and saute until onion is translucent.
2. Add sausage and cook until done, breaking it up with a wooden spatula.
3. Add pasta, crushed tomatoes and stock to pot. Stir well. Season with salt and pepper. Bring all to a boil. Reduce the heat to simmer. Cook, covered, stirring often, until the pasta is done.
4. Remove from heat and uncover pot. Top pasta with shredded cheese. Cover for 3 minutes, or until the cheese is melted.

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