HOMEMADE CARAMEL PRETZEL COOKIES

This caramel pretzels Cookie is an excellent combo of sweet and salty and chewy with a facet crunch.  They integrate bits of caramelized with a mouthwatering pretzel crunch.

HOMEMADE CARAMEL PRETZEL COOKIES

The recipe changed into now not deliberate in any respect when I succeeded. I just crave something salty and sweet and is seeking out my shelf for something that might work to satisfy that preference.

i've a preference for something a piece salty. but now not a regular salty caramelized habitual, you already know? don't get me wrong. i love a few salty caramel as a great deal as the subsequent man or woman, however I want a bit something extra.

INGREDIENTS:

• 2 1/4 cups flour
• 1 cup butter
• 3/4 cup sugar
• 3/4 cup brown sugar
• 2 eggs
• 1 tablespoon vanilla
• 1 teaspoon salt
• 1 teaspoon baking soda
• 1 cup caramel bits
• 1 cup pretzel bits

INSTRUCTIONS:

1. Preheat the oven to 350F. Cream together the butter, sugar, eggs, and vanilla.
2. Then slowly incorporate the flour, salt and baking soda.
3. Add in the caramel bits and pretzels.
4. Put tablespoon sized dollops on a baking tray and bake for 10 minutes.  Serve!

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