CHICKEN VEGETABLE SOUP RECIPE

Bird Vegetable Soup Recipe is quick and smooth, selfmade with simple ingredients in a single pot inside the stove. it's wholesome, loaded with Italian spices, greens, chook.

This is the exceptional, cheap, warm, wholesome bird vegetable soup and dinner the precise day for bloodless winters.

CHICKEN VEGETABLE SOUP RECIPE

It is clean to personalize for your liking and delicious tastes! that is simply as top as a vegetable red meat Soup one pot and Vegetable Soup is straightforward one pot.

Use a low sodium broth because the usual broth can make this food very salty. either vegetable broth or hen broth can be used. the quantity of seasonings and seasonings may be adjusted, based totally to your desire.

In case you plan to freeze, then do no longer upload potatoes because they do not soften properly. Use grated Rotisserie or grilled bird from preceding meals. it's going to most effective be quicker this way.

INGREDIENTS:

• 3 tbsp Olive oil
• 1 Onion Medium size, Finely chopped
• 4 Carrots Medium, Peeled, Roughly chopped
• 3 Celery sticks Roughly chopped
• 1 tbsp Ginger Finely minced
• 2 tbsp Garlic Finely minced
• 4 cans Vegetable broth Or chicken broth, Low sodium, 14.5 oz cans
• 2 cans Diced tomatoes 14.5 oz cans
• 3 Potatoes Medium size, Peeled, Cut into 1 inch cubes
• 2 Bay leaves
• 1/3 cup Parsley Fresh, Roughly chopped
• 1/2 tsp Thyme Dried
• 1 tsp Oregano Dried
• 1/2 tsp Rosemary Dried
• Salt To taste
• Pepper To taste
• 1/2 tsp Red chili flakes Optional
• 3/4 cup Green beans Frozen
• 1 cup Shredded cooked chicken
• 1/4 cup Corn Frozen
• 1/2 cup Peas Frozen

INSTRUCTIONS:

1. Add oil in a large nonstick pot and heat it over medium high heat.
2. Serve and enjoy!
3. Add onions, carrots and celery, ginger, garlic and saute everything until fragrant.
4. Add broth, tomatoes, potatoes, bay leaves, parsley, thyme, oregano, rosemary, salt, pepper, red chili (optional).
5. Bring to a boil.
6. Then, add green beans and reduce heat.
7. Cover and cook for about 20 minutes until potatoes become tender.
8. Add shredded chicken, corn, peas and cook for about 10 minutes. Enjoy! 

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