Sunday Pot Roast
Wednesday, September 19, 2018
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Sunday Pot Roast
Pot Mock has e'er been a preferred Sun dinner in our line. Sometimes we act it with mashed potatoes, sometimes with carrots and potatoes done with the cooked. Either way, it is e'er tasteful.
I do screw pot guy but sometimes I bury to put the rib in the oven or gradual cooker in abstraction and I exploit myself scrambling to get dinner willing. Sometimes I calling in the entranceway from church and expect "Inclose! I never put the critique in"! Considerably, if you are equal me, this Fast Pot instruction is a attender. Especially on those life.
Now, before I go on, I find I necessary to notice that this stake is NOT SPONSORED. In ANY way. I bought my Present Pot with my own money and we are not effort prepaid to pen almost it. I know umteen of you out there hump Present Pots as compartment and we screw been getting numerous suggestions and e-mails about adding whatsoever Fast Pot recipes, so this is us responding to you.
Ingredients
- 3 lbs. beef chuck roast
- salt to taste
- 4 Tbsp. olive oil divided
- 2 c. beef broth
- 1 pkg onion soup mix
- 1 white or yellow onion, quartered
- 1 lb. baby potatoes* see notes above
- 1 c. baby carrots
Instructions
- Sprinkle pot roast with salt and set aside.
- Add 2 Tbsp. Olive oil to Instant Pot and set to "Saute".
- When oil becomes hot and shimmery, add pot roast and sear for 4-5 minutes on each side.
- Add beef broth to Instant Pot.
- Add vegetables, 2 Tbsp. olive oil, and onion soup mix to a gallon-sized Ziploc bag and shake until vegetables become evenly coated with mix.
- Put veggies in Instant pot and distribute evenly around roast.
- Place lid on Instant pot with steam valve closed.
- Switch Instant Pot setting to "manual" and set for 60-80 minutes on "high" pressure (70 minutes seems to work ok, judge the time depending on the size of your roast).
- Do a natural release for at least 10 minutes, then quick release.
- Remove roast from instant pot, slice, and serve with vegetables.
- Use extra drippings from the instant pot to make gravy or au jus.
