GARLIC BEEF AND BROCCOLI LO MEIN RECIPE
Saturday, May 30, 2026
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20 minutes Garlic Beef and Broccoli Lo Mein has melted for your mouth tender red meat with broccoli, carrot, and noodles. The sauce adds a extraordinary flavor like this is very easy to consume!
With the begin of school, I will convey you some short and easy meals to make for your family. Not that I do not bring you rapid and clean for a while now. New and busy toddlers live has a tendency to devour me. But I love making easy meals that does not require a lot effort that honestly delish!
Garlic Beef and Broccoli Lo Mein is our family favorite. The mixture of red meat and broccoli is considered one of our favorites and my son is a big fan of Noodles. that is the suitable meal to make your family and specifically to be busy lower back to high school time. I placed this meals together in 15 mins, but I desired to provide an extra five minutes to folks that were not skilled within the extraordinary rapid I had the baby crying talents.
Garlic Beef and Broccoli Lo Mein is the appropriate meal in a single and I recognize that you'll love it as we do!
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| GARLIC BEEF AND BROCCOLI LO MEIN |
INGREDIENTS:
- 8 ounces lo mein noodles or spaghetti noodles
- 3 cups broccoli florets
- 1 Tablespoon olive oil
- 8 ounce flank steak sliced against the grain
- 3 garlic cloves minced
- 1 medium carrot shredded
- ¼ cup packed brown sugar
- ¼ cup reduced-sodium soy sauce
- 2 Tablespoons hoisen sauce
- 2 teaspoons sesame oil
- ¼ teaspoon ground ginger
- ¼ teaspoon crushed red pepper flakes
- ¼ teaspoon pepper
INSTRUCTIONS:
- In a large pot with boiling water, cook the noodles according to the package instructions. Add the broccoli last 5 minutes of cooking and let them cook until tender. Drain noodles and broccoli.
- While cooking pasta, add olive oil to a medium sized wok. Cook the steak until it is no longer pink. Add the garlic, and carrot and cook momentarily.
- In a small bowl whisk along with red sugar sauce, hoisin sauce, sesame oil, ginger, red pepper and pepper.
- Add the spaghetti to the wok and pour the sauce over and toss until inserted.
